PIZZELLE
(makes about 36)
1¾ cups All Purpose Unbleached Flour
2 tsp Baking Powder
1/8 tsp Salt
3 extra large Eggs, room temperature
¾ cup Sugar
¼ cup Olive Oil
1 Tbsp Almond Extract (or pure vanilla)
Colored Sprinkles (optional)
Powdered Sugar for dusting on top

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FAQ:
Who is this lady?
Gina Petitti was born in 1935 in Faeto, Italy. It is in the province of Foggia in the Puglia region of southeast Italy. Her family ran a farm in Italy and she met her husband, Vito, in the same town. In 1970 Gina, Vito, and her 4 children immigrated to America. Gina’s husband passed away in 2012, but she is surrounded by a large family, which includes 9 grandchildren, and lives 5 minutes away from her eldest daughter in New Jersey. Gina enjoys making food for her family in the same old fashion ways as she was taught by her mother and grandmother in Italy, and also new things she has subsequently learned from family and friends in America. She also enjoys gardening, and being an active member of her local Church.

Where does Gina get her recipes?
Most of these recipes are from what she learned growing up in Italy, but some of them have evolved over time. She has also learned new recipes from friends and family in America. She is always eager to try new things.

Why does she make such large portions?
When she was in Italy, she would cook and bake in such large quantities so she wouldn’t have to take time every day to make food, and instead be able to work on the farm. Many of her recipes can be cut in half or quartered if you choose to try them out!

Why is no one helping her in the video?
Grandma Gina doesn’t want help! Usually, it’s because we will slow her down or not do it “her way.” For the videos we only show her, but when the camera cuts we jump in and help form the cookies or prep for the next step.

Why don’t we buy her a new…?
Grandma Gina has a closet and garage full of new gadgets, spoons, forks, pots, etc… but she doesn’t like them because she is used to doing it with her old tools. She has fun getting her hands dirty!

Who is behind the camera and behind the scenes?
Grandma Gina’s retired son-in-law, Nick, does the filming, editing, production, and channel management. Her daughter, Maria, helps with food preparation, kitchen setup and fan support. Also, Grandma Gina usually has one or two grand-kids in the kitchen to help.

Does Gina read the comments?
We print out and show her how much love she gets from all her viewers, and she is very thankful and hopes you enjoy her cooking! Your comments bring her lots of joy, laughter, and inspiration to make more videos to share with you.

Thank you for watching, we hope you subscribe, and we will see you in our next video!

Full Review of the Atlas Pasta Machine

I absolutely like homemade pasta and also the Atlas Pasta Device delivers. Making pasta in the house can take a little bit of technique yet with a little test and also mistake, your pasta will certainly be a few of the very best you have actually ever before tasted. The Atlas pasta device is made in Italy as well as are a few of the sturdiest and also finest constructed on the marketplace. It is not uncommon for individuals to have an Atlas Pasta Device for 20 plus years.

Fresh Pasta For a Perfect Italian Meal

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Rustico Penne Carbonara with Pancetta, a quick and also easy way to make this stunning pasta dish with self-confidence. A normal Italian pasta to thrill anybody.

How to Make Great Pasta at Home

Good Italian food is a special throughout the world, but some individuals believe it is difficult to replicate when food preparation in your home. Not real, since even one of the most newbie cook can discover just how to make wonderful pasta in the house. The outcome will be a cooking joy that equals dishes produced at the highest-rated dining establishments on the world.

Using a Kitchen Pasta Maker

Want to make fresh pasta from home? Using a kitchen pasta maker is an excellent way to go. It’s enjoyable and also scrumptious!

Discount Automatic Pasta Makers Are Easy to Find Online

As soon as you make use of an automatic pasta manufacturer in your home for fresh home made pasta, you will certainly never go back to keep purchased pasta. And with the web so close and also packed with deals, there is no requirement to go without.

The Magic Functions of Scrambled Egg With Tomato

Rushed egg with tomato plays much more duties than we normally assume in our life. They can not only provide the nutrients we need, however additionally help us enhance brain power and also resist aging.

Napolitano Timballo – Recipe

Timbale is a preferred in southern Italy and a simple dish to make as soon as you have prepared the sauce and noodles. You can make use of store-bought pasta and sauce however you will never have the preference of real Italy.

Manicotti – Italian Recipe

Manicotti is sometimes made use of interchangeably with cannelloni, yet there is a distinction. The major distinction is that cannelloni is made from pasta sheets that are rolled and manicotti is made from pre-shaped noodles that are packed.

Fire Pits & Pasta Dishes – a Great Combination

The summertime season is now upon us and also it’s time to start spending high quality time outdoors on those stunning summertime evenings. Among the ideal elements of summer season is obtaining innovative with your celebrations. In the wintertime, you have one choice which choice is to be inside hidden from the extreme truth that the weather presents.

All About a Pasta Drying Rack

For those people that love Italian food, it is fun (and also scrumptious) to make our very own pasta. Along with the active ingredients needed for the pasta, you will certainly require a pasta drying out rack. This write-up will tell you everything you require to know.

Pasta Drying Rack – Five Brands

Pasta making machines are a fantastic kitchen home appliance, and even if you have never done anything even more than open up a box of pastas, you will appreciate making use of one. After your pasta comes out of the maker, you will certainly need a pasta drying rack. This overview will certainly aid you choose which one to purchase.

Atlas Pasta Machine – Full Review

Making homemade pasta on an Atlas pasta device is a typical way to eat fantastic organic food. Made in Italy, the Atlas Marcato pasta equipment is one of one of the most well known names when it comes to making pasta by hand and also forever reason. These machines are constructed from chrome plated stainless-steel and also will last a lifetime if they are taken treatment of properly. They are extremely simple to make use of and also offer the conventional crank versions or the mechanized variation for added convenience.

Simple and Delicious Regional Italian Food

There are many sort of Italian food that come from the diverse areas of the country. The problem is they rarely reveal up on the food selections of typical Italian restaurants.