I spent weeks with some of the greatest Pizza Chefs and I have learned so much especially about Neapolitan Pizza. Now that I have more knowledge I love making pizzas at least once a week. I have 2 wood fired ovens (a big one and a small one) but not everyone does. So how do you cook Pizza at home if you don’t have a wood fired oven? The max temperature my home oven can reach is 250°C – 482°F which is not enough for a Neapolitan Pizza. So is it possible? Check out this video because I might be able to do it