Twinkies

CRONUT to Go On SHAKE SHACK MENU

Image

 

 

A Foodie’s Dream, it said on the Shake Shack Website, speaking of what was billed as

Cronut Concrete Day at The Shake Shack Flagship Madison Square Park location on September 17, 2013 to Benifit The NY Police Widows & Childrens Fund and The Madison Square Park Conservancy. Uber-Hot Pastry Chef of The Moment, the creator of the Uber famous Cronut, Chef Dominique Ansel joined forces with Danny Myer and Shake Shack combining what is arguably New York’s Best and most beloved Burger Joint, The Shack Shack with 2013’s Hottest Food Item and story the Cronut which is Half Donut & Half Croissant into one tasty little pastry. New Yorkers line up for both. They are both super tasty items that are at the top of their games, and both democratically affordable for just about anyone, with a Cronut going for $5.00 and a Shack Burger at just about 5 Bucks as well at $4.90 …  They are both as tasty as can be, and I will  go on record for about the 20th time right hear and now, since we’re speaking of it, The Shake Shack Burgers are without a doubt New York’s Best, A # 1, Best Burgers in Town .. I don’t care if you say it’s The Black Label Burger at Minetta Tavern, “No Way,” and actually thier less hyped Minetta Burger is the “better burger” at Minetta .. No, it’s not The Brindel Burger which Josh Ozersky has now marked as his choice of NY’S # 1 Top Burger. No I like the Brindel Burger, but the Shack Burger has it beat for the true great American Burger. Yeah, I like the Burger at Peter Luger which is a sort of un-known secret and great value, but Shake Shack’s Burger is better. I love PJ Clarke’s and JG Melon is in my top 3 New York Burgers, but I’ll still give an edge to Shake Shack. Well, there I go and said it again, Shake Shack Burger is the Best ..

Dam, I went off track there for a minute. Sorry, couldn’t help it, when I’m on the subjects of Burgers and the awesome and wonderful Shake Shack.

Back to the Cronut and Cronut Concrete Day at the Shake Shack. The people at Shake Shack and Dominique Ansel, the Cronut Person put together a day to raise money for two great foundations, combining New York’s Best Burger and NY’S Hottest new sweet dessert treat the Cronut. The Cronut offering was actually a collaborative effort combining Shake Shack’s Butter Caramel Frozen Custard in a paper cup with Cinnamon Sugar Cronut Holes on top. Wow!

The day was a huge success with many happy fans of both items. And it has us wondering will Danny Myer be putting together a deal to bring the Cronut permanently to The Shake Shack? Hhmmm!!???? Would be interesting and quite wonderful. Time will tell ….

 

 

 

 

Daniel Bellino Zwicke

 

Image

 

Image  For 2013’s Second Hottest Seet treat See The Dudes BIG LEBOWSKI COOKBOOK “GOT ANY KAHLUA” ??? and Make “Chocolate Kahlua Covered Twinkies” with The Dudes Chocolate Kahlua Sauce to sweetly cover just about any Sweet Treat .. Abide !

GOT ANY KAHLUA ? The COLLECTED RECIPES of THE DUDE is AVAILABLE in PAPERBACK and KINDLE on AMAZON.com …. KINDLE for KINDLE .. KINDLE for iPad .. Kindle for iPhone KINDLE for ANDROID

 

Image  DUDES CHOCOLATE KAHLUA TWINKIES !

                                                              Recipe In GOT ANY KAHLUA?

                                                               DUDES BIG LEBOWSKI COOKBOOK

 

 

Image

NEW YORK CRONUT’S And TWINKIES

Image

THE CRONUT

2013 Will End Up as One of The Greatest and Most Historical Years Ever in The World of Sweets .. Baked Goods in Particular. Before the end of Summer of 2013, Millions will See The Return of Their Beloved TWINKIES .. Taken off the market in 2012 in a cruel Crushing Blow to Twinkie Fans Everywhere, The Beloved & Mythical Twinkie will be produced once again. Now that’s Big News and a major event in the annals of Food, Sweets, and American Pop Culture.

Another major historical event is currently taking place this year. The Invention of The “Cronut” is taking New York, America, and The World by Storm … A Creation of Pastry Chef Dominique Ansel of 

  Dominique Ansel Bakery in Soho, New York .. The Way it looks now is that the Cronut may one day be Just as Big as The Twinkie, perhaps bigger .. Who knows? Ever since Dominique Ansel created and sold his first Cronut, there has been a craze for this wonderful new sweet delectiable that is made of Croissant Dough That is shaped like a donut and fried, then filled with Vanilla Cream and coated with a bit of icing .. They are marvelous.

Image